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Mild Beef Burrito Bowls

Mild Beef Burrito Bowls
Colourful burrito bowls with mildly spiced beef, rice, beans, sweetcorn and fresh toppings. Easy to customise at the table, making them ideal for family dinners.
Prep Time 15 mins
Cook Time 20 mins
Total Time 35 mins
Cooking Method:
Cuisine:
Courses: ,
Difficulty: easy
Servings: 4
Dietary: Gluten Free
Description

Colourful burrito bowls with mildly spiced beef, rice, beans, sweetcorn and fresh toppings. Easy to customise at the table, making them ideal for family dinners.

Ingredients
    Bowls
  • 250g long-grain rice
  • 1 tbsp vegetable oil
  • 500g lean beef mince
  • 1 small onion, diced
  • 1 red pepper, diced
  • 2 garlic cloves, crushed
  • 1 tsp ground cumin
  • 1 tsp mild smoked paprika
  • ½ tsp dried oregano
  • 400g black beans, drained and rinsed
  • 150g sweetcorn
  • Salt and black pepper
    • To serve
  • 2 tomatoes, diced
  • 1 avocado, sliced
  • 75g Cheddar, grated
  • 4 tbsp soured cream or Greek yoghurt
  • 1 lime, cut into wedges
  • Fresh coriander, optional
Instructions
  1. 1
    Cook the rice according to the packet instructions and keep warm.
  2. 2
    Heat the oil in a large frying pan. Cook the beef, onion and pepper for 7–8 minutes until the beef is browned and the vegetables are soft.
  3. 3
    Add the garlic, cumin, paprika and oregano and cook for 1 minute.
  4. 4
    Stir in the black beans and sweetcorn with a splash of water and cook for 3–4 minutes until piping hot. Season to taste.
  5. 5
    Divide the rice between bowls and top with the beef mixture, tomatoes, avocado, cheese and soured cream. Serve with lime and coriander.
Note

Great with: tortilla chips, salsa or shredded lettuce.

Put the toppings in separate bowls and let everyone build their own.

Keywords: mild beef burrito bowls, beef rice bowl, family Mexican dinner, burrito bowl
Read it online: https://thatrecipesite.com/recipe/mild-beef-burrito-bowls/
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